EVERYTHING ABOUT EGG BIRIYANI

Biryani will flavor far more tasty if you'll use ghee rather than oil. Whilst I have used somewhere oil and someplace ghee.Then make incisions to the egg and include the masala. Stir well. Following that incorporate the rice and stir nicely While using the masala.To substitute the saffron, incorporate a couple of drops of yellow food coloration. Al

Learn the strategies: how to make reliable chicken biryani at your home, a single action at a time Knowledge Explore the insider secrets: how for making reliable chicken biryani in the home, one action at a time Isabella SmithDecember 26, 2024Hi, you outlined to add a single cup of h2o before the mutton begins cooking from the force cooker. If the